Instant ramen leveled all the way up with a soft egg, sesame oil, garlic, and a handful of extras that turn a 3-minute noodle into a real meal.
Cook the ramen noodles according to the package, saving the seasoning packet.
Fry or soft-boil the egg while the noodles cook.
Stir sesame oil, garlic, soy sauce, and half the seasoning packet into the hot noodles.
Top with the egg, chili crisp, scallions, and a slice of cheese for extra richness.
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